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Sunday, 5 October 2014

Redang Beach and Sumptious Dinner @ Restaurant Shuang Le Le [Sekinchan Part 3]

After spending time at the paddy field, we went to the Ah Hua Mango to buy some yummy mangoes before departing to Redang Beach. Apparently, one of the Chinese dramas had this scene inside. I am not too sure as I have left the TV fanatic self behind ever since I left university.

The beach is rather short and narrow. There was also a crowd in front of the 許願樹 (wishing tree). You can pray in the temple, donate and get a ribbon. You are meant to throw the ribbon up high and make sure it hangs at the tree.







We went for dinner right after we left Redang beach. William's sister recommended Restaurant Shuang Le Le at Tanjong Karang. We followed waze and drove to Tanjong Karang. There is a distance from the main road to the restaurant, where two of us were a little frightened as it was getting dark soon and the restaurant was still nowhere to be seen. Fret not! Just keep driving and you will see the signboard. 

The restaurant looks a bit run down. 

We were being greedy to order 4 dishes. Surprisingly, we finished all of them. I didn't have any rice and kept all the space in my stomach for yummy dishes. 


Kangkung Belacan, RM6

Kam Heong Cuttle Fish, RM15

Steam La La, RM 15 (1kg)

Fried Mantis Prawn with Salt, RM10 (RM2.50 for one)

Overall, the food was good. Price is super affordable. We didn't have any crabs nor prawns as William is allergic to those.

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